Monday, April 16, 2012

Ideas for Left Over Ham

We bought a Honey Baked Ham for our Easter dinner. We intentionally got one that was a little bigger than what we needed so that we would have left overs and so that we could make one of Nick's favorite things...Split Pea soup.




Ham Sammies
  • Hawaiian rolls
  • Swiss Cheese
  • Ham
  • Honey Dijon Mustard












Mac and Cheese with Ham
  • Make Mac and Cheese as directed on the box
  • Stir in Ham pieces
  • Add some veggies as a side dish





Baked Potato with Ham
  • Preheat oven to 400
  • Wash potato and poke several times with a fork
  • Microwave potato 6 minutes (10 minutes for 2)
  • Place potato on foil and smother with butter, sprinkle with garlic, season salt, onion powder
  • Wrap tight with foil and place in oven for 15 minutes
  • Top with ham, butter, sour cream, veggies, cheese...whatever sounds good!

Split Pea Soup  (click for recipe)

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